1. Preheat the grill. For a gas grill, set your grill to medium-high heat (around 400-450°F). For a charcoal grill, light your charcoal and let it heat until covered in white ash, spread the coals ...

An Afghan restaurant across the street from Ballston Quarter has closed after a little less than three years in business. Grill Kabob, which opened in early 2023 and was one of 14 D.C.-area locations ...

There is something primitive in the appeal of a kabob. Whether you like to grill chunks of meat or you prefer fresh vegetables, skewering food onto sticks and cooking it over a fire (or in the oven) ...

Ali Slagle’s grilled steak with tomato tartare pairs rare beef with the sweet acidity of tomatoes and the sharpness of shallots, capers and chives. By Sam Sifton Today we have for you: A grilled steak ...

Jerk chicken is known for its bold, complex, and often fiery, flavor. The marinade, recognizable by the dominant blend of scotch bonnet peppers and allspice, is often used with pork, beef, and seafood ...

SAN ANTONIO – Steaks & tacos are a go-to for summer grilling, but Beef Loving Texans is bringing back a classic. Check out one of the original barbecue-on-a-stick items--kabobs. Cut beef Top Sirloin ...

12 DOG: Beef Tenderloin Kabobs Leeann Waugh from Cannon Valley Ranch shares a recipe for Beef Tenderloin Kabobs on Day 8 of 12 Days of Grilling presented by the Minnesota Beef Council. Related: ...

According to the Beech Grove Volunteer Fire Department, they were called to the scene of a UTV wreck with entrapment shortly after 6 p.m. Tuesday. When they arrived, they found a UTV on its side with ...

TYLER, Texas (KLTV) - Our friend Shalene McNeill with the Texas Beef Council joined us to remind us how fun, easy and delicious creating beef kabobs with your favorite vegetables can be...not to ...

Franchising hasn’t clicked at Panini Kabob Grill, but the chain is expanding on its own. Pictured is its Del Mar, San Diego location. For many restaurant chains, franchising, which requires less ...

It’s been over a month since smoke tore through Phoenix’s Kabob Grill N’ Go, shuttering the beloved 16th Street restaurant and leaving fans clamoring for news about its fate. On the evening of June 13 ...

MINNEAPOLIS — Sheilla and Yasameen Sajady have turned their family's Middle Eastern grilling tradition into a streamlined approach to summer cooking through their sauce and dip brand, Maazah. The ...