The black features within this thin slice of rock are 2.5-billion-year-old microbial structures. This study suggests that the organic matter preserved within this complex microbial community may have ...
A research team reveals that the way plant residues transform into humic substances can profoundly reshape soil microbial ...
The authors identify artificial intelligence as a turning point for food safety research. High-throughput sequencing, ...
The authors of this study are researchers at Université de Rennes, Université de Paris-Saclay, L’Institut Agro Rennes-Angers, European Society for Agronomy, France’s National Research for Agriculture ...
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