Here's what makes matcha unique among other green powders and beverages, how it can benefit your health and why moderation ...

If you’ve consumed green tea, then you’ve consumed a product that comes from the same plant as matcha. Matcha is simply the dried leaves of the green tea plant ground into a fine powder. While ...

Tea may be the second-most consumed beverage worldwide, but matcha in particular has been stealing the spotlight lately. Consumption of the Japanese green tea powder is skyrocketing — the matcha ...

Matcha is a powder made of finely ground green tea leaves from the Camellia sinensis plant. Its origins can be traced back to ancient China. Farmers grow the plants in the shade for much of the time, ...

When you walk into your favorite café for breakfast or to grab a morning coffee, you'll likely spot a matcha option on the menu, too. Matcha has origins in China and became extremely popular in Japan.

Matcha is a form of powdered green tea that traditionally played a part in the Japanese tea ceremony. It has recently started appearing in various drinks and desserts around the United States. It may ...

With its photo-worthy green hue and buzzy caffeine content, matcha is the trendy tea that's popping up on your favorite coffee shop menu. Not only is matcha visually pleasing, it also has a unique ...

Matcha typically contains around 18.9– 44.4 milligrams of caffeine per gram of tea (mg/g). This is more caffeine than other types of green tea. It also contains antioxidants such as vitamin C, ...

Matcha is a powdered green tea from the plant Camellia sinensis. It typically contains more caffeine than other types of green tea. But too much caffeine may also have harmful effects. Matcha is a ...