Think small but mighty. These mini holiday desserts are packed with flavor, style, and fun. Perfect for parties, they’re ...

A group of mini pumpkin pies sit on a wooden surface. - Elena Veselova/Shutterstock Suppose one day, you have the biggest hankering for a particular dessert: a slice of homemade pie. But you cannot, ...

You tell yourself you'll just have one, but then you spot another flavor, and suddenly you've tried half the tray. The best ...

Short of any family drama, the biggest dilemma most of us face at the holiday table revolves around dessert. Specifically: Which pie do I choose? (Or, rather: Why do I get to try only one?) Why stop ...

Instructions: Drain the ricotta: Remove the ricotta from its container and place it in a colander set over a bowl. Refrigerate for at least 30 minutes or up to 4 hours. Fry the thyme: Heat the olive ...

1. Preheat oven to 350°F. Line 3 cookie sheets with parchment paper. 2. In the bowl of an electric mixer, beat butter and sugars until light in color and fluffy, scraping bowl periodically. 3. On ...

Chocolate magic shell does seem like something of a miracle. A saturated fat (usually coconut oil) and chocolate are melted and stirred together, and the shiny sauce is poured over something cold ...