This comforting chili is inspired by the flavors of doro wat, a popular Ethiopian chicken stew. This version features ground ...

Cooking up a big pot of chili that you can enjoy over multiple days or a cozy weekend is one of life's great culinary pleasures. For many of us, it was our first experience with meal prepping since ...

There’s perhaps no other single food group that is more Texan than chili. Over the years the Dallas Morning News has tested many recipes and talked to many Tex-perts on what constitutes a real big ...

There’s perhaps no single food that is more Texan than chili, and over the years we’ve tested many recipes and talked to many "Tex-perts" about what constitutes a real big bowl of red. Here are our ...

ROSCOE — Christopher Holden's 17 years as a chef in the region have taught him a few things about making chili. "Chili should be a conversation piece," said Holden, who for years when he lived in ...