A startup supported by FAPESP is developing a solution to detect beer spoilage microorganisms, which affect flavor and aroma, both in the brewery and at the point of sale With the aid of molecular ...
The global alcoholic beverage market has a projected value of $1.684 trillion in 2025. Beer is the most widely consumed alcoholic beverage, accounting for 78.2% of total consumption worldwide. One ...
Discover how the Thermo Scientific Heratherm Microbiological Incubators can help aid manufacturers with the common challenges faced in the industry. Can you explain how quality control in food and ...
A startup supported by FAPESP is developing a solution to detect beer spoilage microorganisms, which affect flavor and aroma, both in the brewery and at the point of sale. Credit: EasyOmics A startup ...
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